This main dish consist of beef stew meat, salt, potato starch,
fresh pork fat, skim milk, pepper, ground ginger, nutmeg,
margarine, stock, full fat milk. And for the sauce margarine,
flour, pan juices, 35% fat sour cream, and salt, is used.
Norwegian burgers are a popular dish served for both dinner
and lunch. Thid meal is made with lean beef stew meat, potato
starch, onion, salt, pepper, milk,and butter.